Stabilizing mixture for preparing ice-cream.

Use : ice-cream preparation

Packaging: 5 X 2 kg cardboard box

Enhanced stabilizing mixtures for preparing ice-cream.

Use : ice-cream preparation

Packaging: 5 X 2 kg cardboard box

Enhanced stabilizing mixtures for preparing ice-cream.

Cold preparation.

Use : ice-cream preparation

Packaging: 5 X 2 kg cardboard box

Mixture for the preparation of soft machine ice-cream

Water soluble, optionally milk soluble.

Vanilla and chocolate flavors.

Use: ice-cream preparation

Packaging: 15 kg paper bag

                     5 X 2 kg cardboard box

Mixture for the preparation of soft ice-cream (for ice-cream machine)

Water soluble, optionally milk soluble.

Strawberry flavor.

Use : ice-cream preparation

Packaging: 15 kg paper bag

                     5 X 2kg cardboard box

Mixture for the preparation of sorbet.

Water soluble.

Banana flavors.

Use: preparation of sorbets

Packaging: 15 kg paper bag

                     5 X 2 kg cardboard box

Mixture for the preparation of sorbet.

Water soluble.

Strawberry flavors.

Use : preparation of sorbet.

Packaging: 15 kg paper bag

                     5 x 2 kg cardboard box

Mixture for the preparation of sorbet.

Water soluble.

Mango and tropical flavors.

Use: preparation of sorbet.

Packaging: 15 kg paper bag

                       5 x 2 kg cardboard box

Mixture for Granite Preparation
Dissolves in Water.
Lemon Flavor.


Use: Granite preparation
Packaging: 15 kg carton
Carton 5 x 2 kg