Milk substitute in powder.
Ideal for dough.
Use: pastry, patisserie products.
Packaging: 25 & 15 kg paper bag
Skimmed milk substitute in powder.
Use : pastry, patisserie products.
Whole creamed milk substitute in powder.
Packaging: 20 kg paper bag
Milk substitute in powder with 24% fats.
Ideal for creams and dough.
Use: pastries, patisserie products.
Egg substitute in powder.
Packaging: 25 & 10 kg paper bag
